Cookie coordinator Cathy French takes a well-deserved Thin Mints break after receiving over 26,000 boxes of Girl Scout Cookies on Saturday. |
“I do this for the girls,” French said. “Being a cookie coordinator takes a lot of flexibility, but I am committed to doing whatever it takes to make sure that girls have the cookies they need all season long.”
By 2000, French also opened up her home to be a cookie cupboard—a place where troop leaders and other Girl Scout volunteers could come to pick up cookies for girls to sell.
French works with fellow cookie coordinators on the Peninsula to shuffle cookies around and help fill orders. She is a dedicated volunteer who makes sure that girls get what they need when they need it. French knows firsthand that troops are dependent on their cookie proceeds in order have fun and educational experiences all year long, and she makes it a point to ensure girls never run out of cookies to sell.
Girl Scouts will be selling cookies at booths across the region through March 22. Cookie customers can use the Cookie Finder app or visit www.girlscoutcookies.org to enter their zip code to find cookie booths nearby. Members of the public can also enjoy Girl Scout Cookies at the upcoming Samoa Soiree, an adult-only tasting event where top chefs in Hampton Roads use Girl Scout Cookies to make unique desserts and appetizers. More information can be found at www.gsccc.org.
View photos from the Virginia Beach cookie delivery here.